pork Steaks


These mouthwatering Pork Steaks are expertly seasoned with a handmade spice rub before being pan-fried to perfection. They are tender and juicy on the inside with a flavorful, crispy exterior.


Pork Steaks | Olive Oil Smoked Paprika | Garlic Powder Onion Powder | Ground Mustard Thyme | Cayenne Pepper Salt & Pepper

Prep Pork Steaks

Begin by using a paper towel to pat each pork steak dry.

Mix Pork Rub

Mix seasonings in a small bowl, then put each pork steak into the spice mixture, tossing to thoroughly coat.

Heat an iron cast skillet over medium heat. Then add olive oil and cook the pork steaks, until thoroughly cooked.

Fry Pork Steaks

Serve hot with your favorite side dish. Enjoy!

Smoked Pork Chops

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