Peach and Mango Salsa
Peach and mango salsa combines the sweetness of ripe fruit with fresh vegetables and zesty lime to create a vibrant appetizer or condiment.
Servings: 4 people
Calories: 73kcal
Ingredients
- 2 peaches yellow, ripe and pitted
- 1 mango large
- 1/2 cup bell pepper red, finely chopped
- 1/4 cup onion red, finely chopped
- 1 jalapeno seeded and finely chopped
- 1 handful cilantro fresh
- 1 TSP salt
Instructions
- Chop mango, peaches, red bell pepper, jalapeno, and red onion into small pieces. Chop cilantro.
- Combine chopped veggies into a medium-size bowl.
- Add lime juice and salt to taste. Stir to mix.
- Optional: add a tsp of honey drizzle.
- Serve immediately with tortilla chips or with grilled fish or chicken.
Nutrition
Serving: 0.25cup | Calories: 73kcal | Carbohydrates: 18g | Protein: 1g | Fat: 0.5g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 593mg | Potassium: 246mg | Fiber: 3g | Sugar: 15g | Vitamin A: 1493IU | Vitamin C: 51mg | Calcium: 14mg | Iron: 0.5mg