This pork stew is an easy-to-make recipe featuring savory pork pieces and tender root vegetables in a deliciously rich, herb-infused broth. This is comfort food at its finest!
Heat two tbsp of olive oil in a large pan over medium heat. Then add chopped onion and sliced carrots. Sauté until soft. Then add minced garlic and stir for one minute or until fragrant.
Add cubed pork meat and chopped bacon. Stir for two minutes to sear the pork. Searing enhances the depth of flavor by creating a nice crust on the meat.
Stir in the remaining ingredients (except the flour and fresh parsley), bring to a boil, and cover with a lid. Then, reduce heat to medium-low and simmer for 45 minutes. Insert a fork into the meat and potatoes; if they slide in easily, add flour and mix to combine. Simmer for another 5-10 minutes to thicken.
Taste the stew and adjust the seasoning if needed. Add more salt, pepper, or other seasonings to suit your preferences.
Serve warm and garnish with fresh parsley on top.
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Recipe Notes
Picture this: Juicy pork pieces, lovingly simmered with aromatic spices, creating a symphony of flavors that dance on your palate. Bathed in a luscious broth, the tender meat delivers a burst of comfort and satisfaction with every delightful spoonful. These are just words, and they don't even come close to how good this stew was.
Pork Stew https://www.mynourishedhome.com/pork-stew/ March 28, 2024