Update your Taco Tuesday with these BBQ Pulled Pork Tacos! Full of tender and flavorful slow-cooked pork and paired with your favorite toppings, they’re hearty and filling — the ultimate crowd-pleaser!
Heat olive oil in a large saucepan. Then, add sliced onion and stir for 5-8 minutes until it is translucent. Add minced garlic and stir for a minute.
Rub pork shoulder with spices and salt. Then, place it over the onion and incorporate BBQ sauce and beef broth. Give it a quick stir.
Cover with a lid and set the stove over low heat. Cook the meat for one hour, and turn it over. Continue cooking it for 30 to 60 more minutes. Then, pull the meat apart with a fork to check if it is ready. If that is the case, shred it apart before the last 10-15 minutes of cooking so that the meat infuses with the remaining cooking sauce.
Prepare your tacos with warm pulled pork and your favorite taco fillings.
Tips
Recipe Notes
These Pulled Pork Tacos are a celebration of bold flavors, tender meat, and the freedom to personalize each taco to suit your taste preferences. Whether you're hosting a gathering or enjoying a cozy family dinner, these tacos are sure to be a crowd-pleaser, making them a go-to recipe for any occasion.
BBQ Pulled Pork Tacos https://www.mynourishedhome.com/bbq_pulled-pork-tacos/ January 17, 2024