This Bacon Wrapped Chicken Tenders recipe is topped with a tangy Worcestershire and soy sauce, baked, and then sprinkled with cheddar cheese.
Preheat Oven to 400 degrees. Add tin foil or parchment to baking sheet.
Chop chicken breasts into 1 inch by three inch pieces.
Wrap chicken with bacon in a spiral motion from end to end and place on baking sheet.
Combine soy sauce, paprika, cayenne pepper, and Worcestershire sauce. Then brush onto the bacon wrapped chicken tenders.
Bake for 25 minutes or until bacon is crisp and chicken reaches an internal temperature of 165 degrees.
Turn the oven off. Sprinkle with cheddar cheese and melt in warm oven.
Bacon Wrapped Chicken Tenders https://www.mynourishedhome.com/bacon-wrapped-chicken-tenders-with-cheddar-cheese/ October 5, 2022