These cranberry oatmeal cookies are the ULTIMATE holiday cookie!
Course:
Dessert
Cuisine:
American
Keyword:
christmas, cookie, holiday
Servings: 24cookies
Calories: 175kcal
Author: Cynthia Rusincovitch
Ingredients
3/4cupbuttersoftened 1 1/2 sticks
3/4cupmaple syrup
2eggs
1tspvanilla extract
1 1/2cupswhole white wheat flour
1tspbaking soda
1tspground cinnamon
1/2tspsalt
3cupsrolled oats not the quick-cooking kind
1/2cupdried cranberries
1/2cupwhite chocolate chips
Instructions
Preheat oven to 350 degrees.
In your stand mixer, whisk butter and maple syrup on medium speed until creamy. It might look a little weird for a second but it will come together. Add eggs and vanilla, and whisk until combined.
In a second bowl, combine whole white wheat flour, baking soda, cinnamon and salt; mix until uniform. Slowly pour into the butter mixture, mixing on low until combined.
Switch to the paddle attachment, or using a rubber spatula, add oats, cranberries, and white chocolate chips; fold into the dough until combined.
Drop dough by rounded tablespoonfuls onto ungreased cookie sheets. Bake 10-12 minutes or until light golden brown.
Cool for a minute on cookie sheets so they don't fall apart when you move them. Then move to wire rack to cool completely.
Store in an airtight container. Enjoy!
Nutrition Facts
Cranberry White Chocolate Oatmeal Cookies
Amount Per Serving
Calories 175Calories from Fat 72
% Daily Value*
Fat 8g12%
Saturated Fat 5g25%
Cholesterol 30mg10%
Sodium 155mg6%
Potassium 85mg2%
Carbohydrates 23g8%
Fiber 2g8%
Sugar 10g11%
Protein 3g6%
Vitamin A 197IU4%
Calcium 33mg3%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.