Make these easy Italian Biscotti cookies for the holidays or any day!
Preheat oven to 350 F. Line or grease a cookie sheet.
Beat sugar, salt and butter until smooth. Next, add both eggs and the vanilla, beat again for a minute until dough is smooth. Then add the flour and baking powder and mix until dough is well combined. Fold in the chocolate chips. I used my hand to make sure chocolate chips were evenly spread.
Shape dough into a log, bake for about 25 minutes, being careful that the top doesn't brown.
Remove from oven and allow it too cool completely. Mine took 45 minutes.
Make 1/2 inch slices on the log, and place cookies back on the baking sheet. Bake for an additional 12 minutes on each side.
Italian Biscotti Cookies https://www.mynourishedhome.com/italian-biscotti-recipe/ July 9, 2019