Comments on: Maple Oatmeal Cookies

By: Diane

Diane — Mon, 03 Aug 2026 01:50:03 +0000

I replaced one of the eggs with some mashed banana, and half the butter with applesauce. They were good, but barely sweet. I dont like cookies thatnare too sweet, but these cpuldnhave been a tad more sweet. I was surprised since.ai added banana too. Il they were really good though. I think next time, I will add a little extra maple syrup or some brown sugar

By: Anonymous

Anonymous — Sun, 14 Jun 2026 01:23:26 +0000

By: Anonymous

Anonymous — Sun, 14 Jun 2026 01:23:26 +0000

By: Laura Hawksley

Laura Hawksley — Fri, 01 May 2026 14:15:09 +0000

In reply to Mary. I also use real maple extract instead of vanilla. another VT girl

By: Melanie

Melanie — Fri, 23 Jan 2026 20:22:43 +0000

I melted and browned the butter, then cooled it, before I whipped it with the maple syrup and eggs. I added dried cherries, walnuts and white chocolate chips. They were amazing 👏 🤩 😍 ❤️

By: Leah

Leah — Thu, 29 Feb 2024 18:03:29 +0000

For the nutritional facts…how many cookies is that info for?

By: Denice

Denice — Mon, 16 Oct 2023 10:06:03 +0000

In reply to Leenore. Great maple flavor, no need for added sugar! Added raisins for a more breakfast style cookie.

By: Laura

Laura — Thu, 16 Mar 2023 00:56:26 +0000

First time making these and they are great. Followed the recipe to a T. The sweetness level is perfect not overbearing like with sugar. I can actually taste the oats. This is now my go to recipe for chocolate chip cookies.